Mother's Day Menu
50€
Appetizer
Appetizer
Starter
Scottish label red salmon smoked by us on a bed of white carpaccio asparagus
ou
Tempura d'andouillette, avocado tartare with old-fashioned mustard
Main Course
Picanha of black angus with a full-bodied juice, jerusalem artichoke mushroom and seasonal vegetables
ou
Tamaris bar with champagne, creamy rice from both worlds
Cheese
Mrs. déal's cheeses (mof)
Dessert 1
Vodka from montpellier ice cream rose
Dessert 2
Strawberry of our beautiful france
ou
The breton profiterole